Description
Crafted for Meat Lovers, Snackers. and Adventurers - No Matter Where You're From
We're a Native-owned brand making a small-batch bison jerky from animals raised on land cared for and overseen by the Ute Indian Tribe in northeastern Utah. We believe good meat comes from clean practices, respect for the animal, and doing things the right way. This 12-stick sampler gives you all three of our signature flavors, made with real ingredients, and zero shortcuts.
What's Inside
- 4 Original
- 4 Pepper
- 4 BBQ Honey
Each stick is individually wrapped and shelf-stable for on-the-go snacking.
Why You'll Love It
- No fillers, GMOs, antibiotics, or added hormones
- No MSG, nitrates, or preservatives (only natural celery extract)
- USDA-certified & grass-fed bison, grain-finished for tenderness
- Made in the USA in a USDA-inspected facility
- Lean & clean: never greasy, no artificial aftertaste
- High Protein: 9-10g per stick
- Portable, flavorful, and satisfying for any lifestyle
Nutrition Facts (Per 1.4 oz Stick)
-
Original: 130 cal | 10g protein | 2g carbs
-
Pepper: 130 cal | 10g protein | 2g carbs
-
Honey BBQ: 140 cal | 9g protein | 9g carbs
Flavor Breakdown
- Original: Our classic recipe - lightly seasoned, deeply satisfying, made with bison, garlic, salt, spices, and natural smoke flavor.
- Pepper: A bold seven-pepper blend featuring jalapeño, chipotle, habanero, and black pepper - spicy but balanced.
- Honey BBQ: Smoky-sweet with brown sugar, dried honey, molasses, and natural flavors - soft heat and a rich finish.